Tender Turkey Roll-Ups

Featured in: Simple Family Recipes

These turkey roll-ups feature tender sliced turkey breast wrapped around a creamy cheese filling with crunchy cucumber and sweet red bell pepper strips. They are easy to assemble in just 10 minutes and serve well as a protein-rich snack or party appetizer. Garnished with fresh chives or parsley, they offer a colorful, flavorful bite that’s low-carb and gluten-free. Variations include dairy-free options or alternate fillings like avocado or shredded carrots. Secure rolls with toothpicks for neat presentation.

Updated on Fri, 12 Dec 2025 15:31:00 GMT
Stacked turkey roll-ups, visually stunning with red pepper & cucumber, perfect as a snack. Save to Pinterest
Stacked turkey roll-ups, visually stunning with red pepper & cucumber, perfect as a snack. | bloomoven.com

Tender turkey slices rolled and stacked for a simple protein-rich snack or appetizer Perfect for quick lunches or party platters

This recipe is incredibly easy to prepare and makes for a healthy and delicious treat anytime I serve these turkey roll-ups they disappear quickly at gatherings

Ingredients

  • Turkey: 200 g (7 oz) sliced deli turkey breast
  • Filling (Optional): 4 tbsp cream cheese (or herbed cheese spread), 8 thin cucumber sticks, 8 thin red bell pepper strips
  • Garnish: Fresh chives or parsley (optional)

Instructions

Step 1:
Lay the turkey slices flat on a clean surface or cutting board
Step 2:
Spread about 1 tablespoon of cream cheese on each turkey slice (if using)
Step 3:
Place two cucumber sticks and two red bell pepper strips at one end of each slice
Step 4:
Roll up each turkey slice tightly around the filling
Step 5:
Stack the rolled turkey slices on a plate or platter
Step 6:
Garnish with chopped chives or parsley if desired Serve immediately or refrigerate until ready to eat
Folded turkey roll-ups with cream cheese filling, garnished with fresh chives, ready to serve and enjoy. Save to Pinterest
Folded turkey roll-ups with cream cheese filling, garnished with fresh chives, ready to serve and enjoy. | bloomoven.com

This is a family favorite especially during quick lunches or party times when everyone wants something tasty and easy

Required Tools

Cutting board Sharp knife Spreading knife or spoon

Allergen Information

Contains dairy (cream cheese) Turkey may contain preservatives check labels if sensitive Always verify ingredient labels for allergens

Nutritional Information

Calories 110 Total Fat 4 g Carbohydrates 3 g Protein 15 g per serving

A platter of easy turkey roll-ups, showing a close-up of the delicious filling and layered slices. Save to Pinterest
A platter of easy turkey roll-ups, showing a close-up of the delicious filling and layered slices. | bloomoven.com

These turkey roll-ups are a quick delicious snack to prepare and enjoy any time

Recipe FAQs

Can I prepare turkey roll-ups ahead of time?

Yes, you can assemble the roll-ups and refrigerate them for up to a few hours before serving to keep them fresh.

What fillings work well inside turkey slices?

Cream cheese, herbed cheese spreads, cucumber sticks, and red bell pepper strips add moisture and crunch to the roll-ups.

How can I make a dairy-free version?

Simply omit the cream cheese or substitute with plant-based spreads to keep the roll-ups dairy-free.

What is the best way to keep roll-ups intact when serving?

Using toothpicks to secure each roll helps maintain their shape and makes them easier to handle.

Are turkey roll-ups suitable for a low-carb diet?

Yes, these roll-ups are low in carbohydrates and high in protein, making them ideal for low-carb eating plans.

Can I add other vegetables or herbs to the roll-ups?

Certainly, options like avocado, shredded carrots, or fresh herbs enhance flavor and texture.

Tender Turkey Roll-Ups

Tender turkey slices wrapped around creamy cheese and crisp veggies, ideal for quick healthy snacks.

Prep Duration
10 min
0
Entire Time
10 min
Created by Rachel Moore

Recipe Group Simple Family Recipes

Skill Level Easy

Cuisine Type American

Makes 4 Portions

Dietary Info No Gluten, Reduced Carb

Ingredient List

Turkey

01 7 oz sliced deli turkey breast

Filling (Optional)

01 4 tbsp cream cheese or herbed cheese spread
02 8 thin cucumber sticks
03 8 thin red bell pepper strips

Garnish

01 Fresh chives or parsley (optional)

Directions

Step 01

Prepare turkey base: Lay the turkey slices flat on a clean surface or cutting board.

Step 02

Apply cheese spread: Spread about 1 tablespoon of cream cheese on each turkey slice if using.

Step 03

Add vegetable filling: Place two cucumber sticks and two red bell pepper strips at one end of each slice.

Step 04

Roll turkey slices: Roll each turkey slice tightly around the filling.

Step 05

Arrange roll-ups: Stack the rolled turkey slices on a plate or platter.

Step 06

Garnish and serve: Garnish with chopped chives or parsley if desired. Serve immediately or refrigerate until ready to eat.

Essential Tools

  • Cutting board
  • Sharp knife
  • Spreading knife or spoon

Allergy Notes

Review ingredients to spot any allergens and ask your healthcare provider if you're unsure.
  • Contains dairy from cream cheese.
  • Check turkey labels for preservatives if sensitive.
  • Always verify ingredient labels for allergens.

Nutrition Details (per portion)

Use this info as a reference only; it doesn’t replace health guidance.
  • Caloric Value: 110
  • Fats: 4 g
  • Carbohydrates: 3 g
  • Proteins: 15 g